tag:blogger.com,1999:blog-2448823027041288016.post5054443357538254334..comments2024-02-15T08:19:41.129+00:00Comments on SALAD DAYS, OFFAL NIGHTS: Dal 1 - yellow split peaAnonymoushttp://www.blogger.com/profile/16992044165369788749noreply@blogger.comBlogger5125tag:blogger.com,1999:blog-2448823027041288016.post-33171753687816360302011-05-03T23:21:06.777+01:002011-05-03T23:21:06.777+01:00on the spelling front, could you alter your a and ...on the spelling front, could you alter your a and h inclusion depending on the regional spicing ?<br /><br />http://en.wikipedia.org/wiki/Dal<br /><br />http://eatlikeagirl.com/2010/04/26/recipe-to-dal-daal-dhal-or-dahl-that-is-the-question/Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-2448823027041288016.post-7803940066785746592011-05-03T23:16:56.414+01:002011-05-03T23:16:56.414+01:00Let me know when ur half-way to perfection and wil...Let me know when ur half-way to perfection and will invite self round for tasting ;-)rosenoreply@blogger.comtag:blogger.com,1999:blog-2448823027041288016.post-17325803247850256322011-05-02T23:29:56.970+01:002011-05-02T23:29:56.970+01:00Thanks for the comments chaps. Dal seems to be the...Thanks for the comments chaps. Dal seems to be the preparation of pulses rather then lentils specifically, so it can cover chickpeas and other things. I have tried it with chickpeas which is the next write up!Anonymoushttps://www.blogger.com/profile/16992044165369788749noreply@blogger.comtag:blogger.com,1999:blog-2448823027041288016.post-40359977755874105112011-04-26T20:31:23.038+01:002011-04-26T20:31:23.038+01:00I love dahl, but have never quite found the perfec...I love dahl, but have never quite found the perfect one. So please let me know when you've found it. I like it with lentils or split peas - both very different though.Choclettehttps://www.blogger.com/profile/00173996730095174268noreply@blogger.comtag:blogger.com,1999:blog-2448823027041288016.post-60870139943257825332011-04-26T18:35:16.512+01:002011-04-26T18:35:16.512+01:00Very interesting post! I always thought it was le...Very interesting post! I always thought it was lentils in dhal, too.Hannahhttps://www.blogger.com/profile/14556762165713581423noreply@blogger.com